Short Description

Composition: • 24.8% Potassium (14% Potassium Citrate + 10.8% Potassium Acetate) • Complexed with organic acids of plant origin Application Rates: • Vegetables: Before flowering, during flowering and fruit setting, and at fruit ripening — 3–4 ml/L, 2 applications.

Product Details

CARBOXI POTAS
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Composition:
• 24.8% Potassium
(14% Potassium Citrate + 10.8% Potassium Acetate)
• Complexed with organic acids of plant origin
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Application Rates:
• Vegetables:
Before flowering, during flowering and fruit setting, and at fruit ripening —
3–4 ml/L, 2 applications.
• Fruit Trees:
Before flowering, during flowering and fruit setting, and at fruit ripening —
1.5–2 ml/L, 2 applications.
• Field Crops:
During heading and grain-filling stages —
2–3 ml/L, 2 applications.
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Compatibility:
• Compatible with most fertilizers and agrochemicals.
• A jar test is recommended before mixing.
• Not compatible with calcium-based products.
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Product Characteristics:
• Enhances sugar content, fruit size, taste, color, firmness, and uniformity.
• Reduces gas exchange and water loss.
• Lowers transpiration rate.
• Increases osmotic pressure of cell fluids.
• Quickly dissolves when exposed to air.
• Rapid absorption due to fast crystallization in spray solution.
• Accelerates fruit ripening.
• The organic acids in the product help the plant quickly recognize and utilize the elements, ensuring faster results.
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Product Trials:
1. Grapes (Flame variety):
Applied 1.5 ml Potas + 40 ml Ethrel per 100 L, total 600 L/feddan, with pH adjusted to 3.
Results after 3 days:
o Berry volume increased from 19 to 22 ml.
o Higher sugar content.
o Improved berry uniformity and color.
o Earlier ripening compared to Ethrel alone.
2. Peas:
Two applications: 30 and 20 days before harvest.
Results: Significant increase in seed size and yield.
3. Olives:
Two applications during fruit sizing stage.
Results: Improved fruit quality and size, with 3% increase in oil content.